Happy and Dead Animals!

I know we're all friendly and kumbaya here. We want to include everyone and all that crap. I understand that not everyone can or even wants to give up eating animals. Lord knows I still eat, and therefore murder, fish (mostly salmon and shrimp). And I torture cows with my cheese addiction. And damn if I don't miss eating bacon. But this is just ridiculous. Emphasis my own but not the exclamation point at the end of the statement. They actually added that all by themselves (!):

Take a look around Philip and Dorcas Horst Landis's sustainability-focused farm. Visit their pasture-raised turkeys and chickens, grass-fed cows and lambs, and pastured pigs and learn about the benefits of a grass-based diet to animal health and happiness. As a special treat, our picnic lunch will include grilled burgers from their own cows!
From the White Dog Cafe Foundation.

'Cause, ya know, nothing makes a cow happier than being hung and slit open from top to bottom and then churned through a grinder. I mean, I'd take that over a bubble bath anyday!

Let's just get real here. If you're going to eat meat, it makes you, the human, happy. Not the confined, stunned (if they're "lucky"), slit open, and churned animal.

I'm going to make some vegan German apple cake for Brian and me this weekend and if my wonky camera decides to work, perhaps you'll even see it in its autumnal glory. And that will make us all happy...and fatter.